Rhus ovata

A large Arizona native shrub with orange-red spring blooms, edible fruit, and strong bee appeal.
Hardy in USDA zones 8-11; a chaparral and desert-edge native tolerant of mid-desert frost into the teens and full low-desert heat, evergreen year-round.
AMWUA Notes
A low-water evergreen native that becomes very drought tolerant when mature; provides dense screening and edible, bird-favored fruit.
Low water once established; deep-soak every 2 weeks in summer while young, then wean to occasional water, as it is adapted to chaparral and desert-edge dryness.
Prune lightly to shape or thin in late winter; the dense evergreen naturally forms a rounded screen and can be limbed into a small tree, so heavy shearing is unneeded.
No fertilizer needed in native soil.
Largely pest-free; its leathery evergreen leaves resist most problems.
Evergreen with glossy leaves; clusters of pink-tinged flowers in spring set reddish sticky, edible fruit relished by birds and used for a traditional beverage.
Rocky, well-drained chaparral and desert-edge soils; tolerates caliche and alkaline pH 7.5-8.5.
Needs well-drained soil.
Low feeder.
From heat-treated seed or semi-hardwood cuttings.
6 ft
Deep, non-aggressive roots; safe near structures and pools.
Attracts
Wildlife Value
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Data from 2024 AMWUA βLandscape Plants for the Arizona Desertβ guide.